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| "The
European Shore Crab, you either love them or hate them..
...and
people reading this page probably hate them!" |
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Lloyd
Watkins
Ocean Sense MD |
For the past hundred or so years, mankind had
plied the world, first in
sailing ships then steam ships finally
culminating today in massive transcontinental cargo ships.
Everywhere we have been along the route, hitchhikers have been with
us, whether small crabs amongst the ballast rocks of early cargo
and sailing vessels or larvae in amongst the ballast water tanks
of today’s super vessels, the European Shore Crab has travelled
the world without a passport! Arriving in the USA, Australia, South
Africa and with its cousin the Mediterranean version of the European
Shore Crab, travelling to Japan, it has become an invader on a global
scale.
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Male
European Shore Crab |
Outside
of Europe, most people call this species, the green crab and it
has a bounty on its head! The green crab behavior is doing untold
damage to its adopted new homes, taking full advantage of the opportunities
offered to the invasive species green crab, arriving in an area
where the local population have not evolved a defence mechanism.
Over
thousands of years, evolution has created a natural balance in the
eco system. The shore crab lays on average about 180,000 eggs in
a sitting, enough in its lifetime to ensure that two reach adulthood
and successfully spawn, to further the species. In every species
it’s the same, enough young are hatched for species survival.
The shore crab in arriving in an eco-systems not evolved to accommodate
it, is an extra predator, upsetting the natural balance and jeopardising
the survival of indigenous creatures.
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Checking
for green crab in California |
The
European shore crab, along with many other species, has evolved
a very specialised chemical detection system, which it uses to communicate
via odour, with other crabs of the same species. These chemicals
can increase or suppress appetite, attract the opposite sex and
act as repellents. During the studies we have conducted, we have
isolated these substances and now actively use them on our farm.
With
marine aquaculture becoming a rapid growth industry, we are extremely
well placed to provide the industry with a uniquely different method
of productivity enhancement, in
those
areas where predators such as the green crab constitute a threat.
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Ocean
Sense Research |
Using
push/pull techniques coupled with computer software our present
research is
showing that productivity increases in the order of tens of percent
are achievable for example in bi-valve culture, both at home and
abroad.
In 2003 we formed the company Ocean Sense, with a view to exploiting
this technology and we are presently in discussion with bodies in
Australia and the USA to conduct collaborative survey work, to prove
the effectiveness of the various chemicals in the field. Our plans
are to market the technology through licensees, who will use our
technology and equipment for environmentaly friendly pest control
at aquaculture sites within their designated territory.
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